Animal Health & Food Security Policy

Animal And Food Policy

Bill Sischo, WSU, with National Policy program participants, March 2015

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  • Could global warming change the way people in developing countries raise livestock?
  • Is our food safer when food animals are raised in open facilities or pastures?
  • If we take antibiotics out of our food system, will we be healthier?

These are just some of the topics participants explore in the Animal Health Policies program on the impact of science, politics, and beliefs.

About the Program      For Prospective Participants      For Current Participants

For more information contact Bill Sischo at WSU

Washington State University